Keep It Clean For The Kids

Summer is Over?! What a bummer.

The 2017-2018 school year made a rather quick return and there is something we need to discuss.

What is the first thing kids do as soon as they get home from school?

Take their shoes off before trailing through the house with mud? Probably not.

Tell you all about their day & how much they love school? If you’re lucky.

Homework? YOU lunch box

Ladies & Gents – they are going right for the snacks.

Now, Product Developers… formulating snacks for children they will enjoy without resulting in rotted teeth and/or broken bones from bouncing off walls cannot be an easy job. But I think we can help.

Don’t get me wrong, we are not trying to torture these kids with ONLY fruits and veggies. We have all indulged in a monstrously delicious chocolate cake or treat of choice and we’re still here. We must keep it somewhat fun; let their taste buds explore occasionally while maintaining a clean label for our youth’s population and their parents.

Our flavor enhancers at EFP and VPI can and will help you maintain a clean label while achieving your desired taste.

How about nutraceutical drinks? Ever get that metallic after taste from any type of nutraceutical beverage? Well I have, and my taste buds can definitely do without that taste. In case you were wondering, those undesirable off notes are due to the vitamins and minerals added into the beverage system.

So, what’s our goal? Tasty treats + Clean label – Metallic after taste.

Pshhh. Not a problem.

Lucky for you, there’s no need to panic. As multifunctional products, one of the properties of our Caramelized Sugar Products is masking undesirable off notes – BYE metal mouth.

Take a nasty tasting protein shake and turn it into a delicious “smoothie” for the kiddies. They’ll never know the difference.

Let’s treat ourselves!

Thanks for reading.

Until next time.

Published by

We're the Caramelized Sugar Experts, Real...Natural Plant-Based Ingredients

Caramelized Sugar ingredients for the industrial R&D food scientist, chef, ingredient buyer and flavorist. Caramelized Sugars are real, natural ingredients, applied at low usage rates for flavor modifications, masking off-notes and sugar reduction. The caramelization of the sugar is the key to unlocking the flavor modification benefits. Low usage rates with many food and beverage development benefits. Caramelized syrups and powders are a component of any flavor system.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s