Sorry to interrupt our Euro trip but…


Halloween is coming just in time for us to talk MASKING.shutterstock_1035469117

Monstrous off notes scaring you a little? Don’t get spooked. We’ve got answers.

Did you know…

Besides taste modification, our Caramelized Sugars are actually great for masking properties.

Need just the thing to round off notes in your system? How about slightly adjusting the mouthfeel to smooth out the over all taste? Mask the vitamins and minerals lingering after taste in your nutraceutical beverage perhaps? Either way, our natural flavor enhancer/taste modifiers can & will help!

Best way to test it?

Simply take a “scary” tasting protein or energy drink and add a few drops of our VPI-035-CANE Caramelized Sugar Syrup or our VPI-WS-100-SS NON-CARRIER Caramelized Sugar Powder. Then, let your taste buds do the work from there.

Why use our products? – For a masking agent, the price ain’t scary.

Contact us today. With your creativity and our products, the possibilities are endless.

What mask are you wearing this year?

Until next time. Stay spooky.

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We're the Caramelized Sugar Experts, Real...Natural Plant-Based Ingredients

Caramelized Sugar ingredients for the industrial R&D food scientist, chef, ingredient buyer and flavorist. Caramelized Sugars are real, natural ingredients, applied at low usage rates for flavor modifications, masking off-notes and sugar reduction. The caramelization of the sugar is the key to unlocking the flavor modification benefits. Low usage rates with many food and beverage development benefits. Caramelized syrups and powders are a component of any flavor system.

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